Our story begins with a simple note:
“The recipe does not make a cook. The cook creates a recipe”.
Our Chef - Mr. Hieu embraces the traditional value of his family whose love is Vietnamese cuisine. His own endeavors further led him to French cuisine, where he was able to hone his idea and skills to finally establish an creative identity, a restaurant of originality of his own.
We invite you to our humble home as our friends as we're eager to know your stories and also to share ours in a cozy place, far away from the hustle bustle of Hanoi.
Our restaurant is available for exclusive use, with maximum capacity of 30 seatings and 50 standing canape style.
For private event, reserve in advance at least 10 days by email deglacer.hanoi@gmail.com or call 097 523 90 95.
For private event, reserve in advance at least 10 days by email deglacer.hanoi@gmail.com or call 097 523 90 95.
